Zesty and creamy, a great dip recipe to make! Fragrant chives add a kick to the flavor of zucchini that you'll find irresistible. Serve with vegetables or chips.
Author: CORWYNN DARKHOLME
Pumpkin blossoms are only in season for a short time, so make sure you try this delicious Italian appetizer where they are stuffed with ricotta cheese, Parmesan cheese, and mint, then baked in the oven....
Author: RitaCiu
A cold artichoke and zucchini dip that can be served with crackers, corn chips, or raw vegetables. Add more hot sauce or pico de gallo seasoning to spice it up!
Author: Tina Brewster
If you're looking for a low-fat snack that's easy to make and tastes delicious, then this recipe is perfect for you. We'd recommend using a mandoline to slice the zucchini as you want them as thin as possible...
Author: MyNutriCounter
Tasty party snack. Easy to make, easier to enjoy! Cheese, zucchini, and other ingredients combine to create this super-enjoyable treat.
Author: mike
This is a delicious blend of spicy and sweet that will please the palate while also pleasing your waistline (and your wife).
Author: chefpaulie
Nachos with a tiny twist: Add veggies without them knowing!
Author: luvchris419
Healthy alternative to chips.The paprika aides in boosting the metabolism.
Author: Deana
Delicious gluten-free zucchini and carrot fritters are excellent as a vegetable side, a snack, or for salads. Change spices and herbs as you want; you could swap in garlic salt, garlic powder, celery salt,...
Author: PlaygroundHunt
This is a delicious and pretty Italian summer appetizer. Raw zucchini are marinated in oil and lemon, then stuffed with a savory ricotta cheese mixture and rolled up. Sprinkle with sesame or poppy seeds...
Author: lacucinadinadia
This recipe is both easy and tasty. Be sure to use freshly grated Parmesan cheese, and not the kind that comes in a can. It will make all the difference! Serve at room temperature. (Note: 1 tablespoon...
Author: Jean
'Okonomi' means 'whatever you like' and 'yaki' means 'cook or fry.' Serve with your favorite sauce: sweet and sour, Tonkatsu, sweet chili, etc.
Author: Sherbg
These are excellent replacement to pizza without the carbs.
Author: Sara Bellum
Delicious appetizer for a holiday party or family gathering.
Author: Kate B
In our family, we grow zucchini just for the flowers. This recipe has been our family favorite. Hope you enjoy them as much as we do.
Author: Karen Gallinetti
A quick, healthy way to use some of that zucchini from your garden!
Author: KRISRIZZIO
Wonderful little biscuits filled with cooked zucchini and cheese. Garlic and herbs round out the flavor nicely.
Author: Northernlights
Quick, easy and very good. I always make it as an appetizer for barbecues at home. Melted Cheddar cheese provides a wonderful, simple topping for the sauteed zucchini slices.
Author: Lynda
Crunchy, cheesy fried zucchini chips without the guilt of deep frying. This is the perfect way to make use of those abundant zucchini from the garden! Serve with marinara sauce for dipping.
Author: Soup Loving Nicole
This savory tart is filled with delightful Italian flavors and it is ideal for a takeaway lunch or a picnic. Serve warm or cold with a green salad.
Author: Laka kuharica - Easy Cook